I'm Christopher. I'm Awesome. You're Awesome.
I record music.
I also contribute to CollectedAndAssembled.Tumblr.Com

www.the6thhouseproductions.com


instagram- bootyqueefs
bigbennklingon:

mireille darc

bigbennklingon:

mireille darc

(Source: masterplan-doc, via hollystair)

nicoleloher:

For Elle UK by Emily Malan

nicoleloher:

For Elle UK by Emily Malan

(Source: lordlisick, via kenzieeee)

zarmorte:

🌐

zarmorte:

🌐

(Source: kad-cafe, via kikisloane)

h-o-r-n-g-r-y:

dark-rye:

Razor Clam Chowder with Black Truffles, Turnip, & Thyme at DARK RYE’s Ritual Issue

This recipe comes to us courtesy of Chef Johnathan Sundstrom, James Beard Foundation Award winner and chef-owner of Lark in Seattle, Washington. If razor or Manila clams are unavailable, use whatever clams are plentiful in your area, such as littleneck clams. Add delicious decadence with a drizzle of black truffle oil or shavings of fresh Oregon truffles, which give the dish a luxurious feel without costing a fortune, as Oregon truffles are available for about 1/10th of the price of their European counterparts…

coldwindandiron:

Right after work.

coldwindandiron:

Right after work.

(Source: trading-places, via h-o-r-n-g-r-y)